Vanilla is a flavoring derived from orchids of the genus Vanilla, primarily from the Mexican species, flat-leaved vanilla (V.planifolia)


In 1841 a slave who lived on the French island of reunion in the Indian Ocean discovered at the age of 12 that the plant could be hand polluted. Hand-pollination allowed global cultivation of the plant.

According to popular belief, the Totonac people, who inhabit the east coast of Mexico in the present-day state of Veracruz, were the first to cultivate vanilla.


Vanilla Beans have a sweet, perfumed aroma with a woody or smoky flavor. Pure Vanilla Extract has a similar aroma. Vanilla Beans are the long, greenish – yellow seed pods of the tropical orchid plant, Vanilla planifolia. Before the plant flowers, the pods are picked, unripe, and cured until they are dark brown.

100% Natural, no pest, no mold, heavy metal and pesticide free, products suitable for human consumption.

Sweet taste and Characteristics smell of Madagascar Vanilla, the No 1 world’s Vanilla supplier.

Vanilla Stock Information


Type Vanilla
Place of Origin Africa
Certification SGS
Style Dried
Brand Name MAS Black Vanilla
Vanillin Content 1.2 Minimum
Drying Process Other
Split percentage 3% – 10%
Shelf Life 2 Years
Species Vanilla Planifolia (Bourbon)
Moisture  MIN33%
Length 13cm Min
Packing Waxed paper + carton
Taste Delicious
Color Dark Brown – Black
Shelf life 2 Years
Lead Time 15 Days after payment confirmation

Packaging & Delivery

Packaging Details 25kg, 50kg Polythene bags
Delivery Time 15-30 days