Green banana production in Tanzania always outnumbers the demand for the consumption at the end most surplus gets rotten then used for Local beer production. Main regions mbeya, kagera and Kilimanjaro.
A banana is an edible fruit botanically a berry produced by several kinds of large herbaceous flowering plants in the genus Musa. The fruit is variable in size, color, and firmness, but is usually elongated and curved, with soft flesh rich in starch covered with a rind, which may be green, yellow, red, purple, or brown when ripe.
The peels are thick, smooth, and green with a fibrous texture and semi bitter flavor, and the surface can easily be scratched and marked. Raw bananas are tender, fragrant, and have a starchy tart flavor.
Green Banana Stock Information
|Product Name||Green Banana|
|Place of Origin||Tanzania|
Packaging & Delivery
|Packaging Details||Box 25 kg stuffed into container of 20ft fcl|