Kidney beans
The kidney bean is a variety of the common bean. It is named for its visual resemblance in shape and color to a kidney.
History
The Red Kidney Bean Story Red kidney beans are thought to have originated in Peru. They’re part of a larger group called “common beans,” which were cultivated as early as 8,000 years ago.
Description
Kidney beans are small, reddish-brown beans that are eaten as a vegetable. They are the seeds of a bean plant.
Kidney beans stock information
Details
| Product name | Kidney beans |
| Style | Dried |
| Cultivation type | Common |
| Sample | Available |
| Place of Origin | Tanzania |
| Moisture | 18% max |
| Drying Process | AD |
| Broken | Max 1% |
| Admixture | 0.2% |
| Grade | A |
| Shelf life | 3 years |
Packaging & Delivery
| Packaging Details | 50 KG polythene bags stuffed into the container of 20ft (L C L) |
| Delivery Time | 15 – 30 |